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At 11:30 or 18:30 board the splendid 1983 classic Sloop for a memorable sailing experience with an aperitif on board, followed by a full lunch or a sunset dinner.
You will sail from the Marina Yacthing in Ortigia, cruising along the Syracuse’s coastline, admiring places of history and myths from a fascinating standpoint.Â
From May to September, you will have plenty of opportunities to swim in the beautiful Aretusean waters. An aperitif, followed by a full lunch/dinner made with all fresh local products will be served on board.Â
Note: To get out and in the marina, and if the weather isn’t ideal, strong wind etc., the boat’s motor may be used.
Menu example: aperitif and lunch/dinner will typically include some culinary  specialties of the area such as round Iblean olives, cherry tomatoes in oil, caciocavallo ragusano D.O.P. half-seasoned served with chestnut honey, wooden fired ricotta, caponata, parmigiana, orange salad or similar depending on availability, prawns on a bed of rocket (or similar), local wood-fired breads, desert, coffee. Drinks include fruit juice, white and rosé wines or prosecco.Â
Sailing boat: 57.4 feet (17.50 m) superb classic Sloop crewed with 2 peopleÂ
Boarding:Â OrtygiaÂ
Cruise duration:Â Departure 11:30 return 17:00 OR departure 18:30 return 22:30
Availability: from May to September
Number of People/ Price per group
2 people – €1300
3 people – €1350
4 people – €1430
5 people – €1590
6 people – €1750
7 people – €1880
8 people – €2060
9 people – €2170
10 people – €2260
11 people – €2350
12 people – €2430
13 people – €2520
14 people – €2610
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Itinerary
Sailing tour of Syracuse coastline
Aperitif on board
Lunch or dinner on board
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Ted & Beth C.– :
We loved Syracusa. The sailboat ride for Beth’s birthday was definitely a highlight, even though there was not sufficient wind to put up the sails. Enrico was an excellent skipper. Ted and Beth